Importing Recipes from the Web
Recipe Box can import a recipe from a URL or from pasted text, parsing out the title, ingredients, instructions, and other details, then let you review and edit everything before creating a ready-to-use recipe note in your vault.

Importing a Recipe
- Run the Import recipe command (Command Palette → "Import recipe").
- Choose From URL or From Text.
- Fill in the form and optionally change the Save to folder field (defaults to your configured import folder, or your first recipe folder).
- Click Import to parse the recipe.
- Review the extracted fields - title, servings, times, description, ingredients, instructions, and nutrition - editing anything that needs fixing. Use ← Back to return to the input form if needed.
- Click Save recipe.
Recipe Box creates a new note and opens it automatically in the Recipe View. If a note with the same name already exists in that folder, Recipe Box asks whether to overwrite it.
From URL
Paste the URL of a recipe page or a cooking video (YouTube or TikTok).
- If the page publishes a ready-made recipe note as part of its structured data, Recipe Box downloads that note directly and uses it as-is, skipping HTML parsing entirely. This gives the most accurate result whenever a site offers it.
- Otherwise, for ordinary recipe pages, Recipe Box reads the structured recipe data embedded in the page's HTML - title, image, servings, times, ingredients, instructions, and nutrition (when published).
- For YouTube and TikTok links, Recipe Box fetches the page and parses the video's title and description as recipe text.
- Instagram links aren't supported. Copy the recipe caption and use From Text instead.
Why a URL Import Might Fail
- The site requires a login or paywall to view the recipe.
- The page renders its content with JavaScript rather than including it in the initial HTML.
- The page doesn't publish structured recipe data and isn't a recognized video platform.
In these cases, Recipe Box shows a notice and no note is created. You can copy the recipe text and use From Text instead.
From Text
Paste any recipe text - copied from a website, a social media caption, OCR'd from a photo, or whatever format it's in. An optional Title field lets you set the title directly; if left blank, Recipe Box tries to detect it from the text.
Recipe Box looks for "Ingredients" and "Instructions"/"Directions"/"Method"/"Steps" headings (or similar) to split the text into sections, and detects servings, prep/cook/total time, and nutrition from common phrases.
The Review Step
Before anything is saved, Recipe Box shows an editable review form with the parsed data:
- Title, Servings, and Time (prep/cook/total, in minutes)
- Description
- Ingredients and Instructions as plain text - one item per line, with
## Headinglines to start a new group - Nutrition (calories, protein, fat, carbs)
Edit anything before saving. The ## Heading convention works the same whether the recipe came from a URL or pasted text.
Settings
Configured under Settings → Recipe Box → Recipe import:
| Setting | Default | What it does |
|---|---|---|
| Import folder | (empty = first recipe folder) | Vault-relative folder where imported recipes are saved. |
| Import template note | (empty = built-in default) | Vault-relative path to a note used as the template for imported recipes. |
Custom Import Templates
By default, Recipe Box generates a note using a built-in template. To customize it, point Import template note at your own template note using these tokens:
| Token | Value |
|---|---|
{{title}} |
Recipe title |
{{description}} |
Recipe description |
{{image}} |
Hero image URL |
{{url}} |
Source URL (empty for text imports) |
{{servings}} |
Servings/yield |
{{prepTime}} / {{cookTime}} / {{totalTime}} |
Times in minutes |
{{calories}} / {{protein}} / {{fat}} / {{carbs}} |
Nutrition values |
{{ingredients}} |
Ingredient list (with group headings) |
{{instructions}} |
Numbered instructions (with group headings) |
{{date}} |
Today's date (YYYY-MM-DD) |